Yesterday, I spent the afternoon at my grandma’s house learning to make her mom’s Devils Food Cake with Chocolate Fudge Icing. We made it in a 9×13″ pan, but it also makes a nice round layered cake too (either three 8″ rounds, or two 9″ rounds). It’s so good! Here’s how we made it: Continue reading
When deciding what type of flooring to install in our bathrooms, Blaine and I looked for options that would relate to the age of the house and look better over time going forward.